All-Inclusive Pricing Starting From: (5 people minimum.)

• $299 per person for 5-11 people for pickup/return in Newcastle/Hunter Valley Areas

• $349 per person for 5-11 people for pickup/return in Central Coast/Port Stephens

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Book Today to SAVE 10% on bookings for 5-7 people and 15% on bookings for 8-11 people.

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Chefs Table offers a unique gourmet food and wine experience in the heart of the Hunter Valley. Sara has been the Head Chef at Amanda's on the Edge Restaurant for over 16 years, allowing her to bring a truly unique experience of the best the Hunter Valley has to offer.

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Itinerary

• Comyn's & Co. wine-tasting

• Olive oils and vinegar tasting @ Pukkara Estate

• Cheese tasting by Smelly Cheese @Roche Estate​

• Grazing table lunch experience, prepared by Chef Sara and wine tasting experience, will be enjoyed overlooking the picturesque vineyards of Mount Pleasant including a Vineyard and Cellar private guided tour.​  

• Artisan chocolate tasting @Cocoa Nib 

• Piggs Peake, finest of the wine tastings 

• Pickup and return transport from your destination

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